Shaping the Future of Food: Biotechnology for Sustainable Nutrition and Sovereign Food Systems Companies from the agrifood and nutrition sectors play a vital role in our food systems: they must ensure high-quality, tasty, and competitive production whilst meeting consumer demands, all under constant pressure from costs and disruptions in global value chains. Biotechnology, as a […]
You are invited to the Biotech4Food final event! The Biotech4Food project is reaching a key milestone with its final event. Launched in 2023, this European project aims to accelerate innovation and investment in new value chains at the crossroads of biotechnology and the agri-food industry, with a view to more sustainable, circular and competitive production. […]
Ingredients for the Bioeconomy
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Wagralim
(the Agri-Food Innovation Cluster of Wallonia)
All right reserved to I4BE © 2026 This partnership is recognized by the EU as one of the thematic partnership of the S3 agri-food platform
